Production Associate

Schedule: ***Must be able to work weekends*** Compensation: $21.50 an hour The Production team member assists the Production department in complete processing and manufacturing of pizza dough. Team Members are required to rotate to various positions [production room, dough cooler, and tray washer] throughout the shift. Work safely at all times. RESPONSIBILITIES AND DUTIES Production room and Dough processing Determine the correct batch recipe to gather, measure and mix ingredients Ensure dough is delivered into a rounder Record batch data and maintain proofing library Achieve and maintain dough certification Perform metal detector checkups, and dough temperature monitoring document accordingly Change dough sizes on dough divider, metal detector, JLS (dough bot) and ink jet, as needed Spot check dough ball weight for inconsistencies Check sifter tailings timely and record findings Report any irregularities to Supervisor and Manager Dough cooler and Staging product for shipment Remove trays from conveyor belt as trays enter cooler and cross-stack onto dolly, as needed Check to ensure all trays of dough produced are properly labeled Down stack trays as dough temperature reaches target level and document, as needed Rotate down stacked trays in cooler Transport used trays to washing area to be cleaned Monitor dough temperature and metal detector checks Troubleshoot automated equipment, when needed, such as stacker, dolly loader, and/or tray buffer Tray wash area Loads trays onto conveyor for cleaning Monitor gauges and settings to ensure water pressure, water temperature, and detergent levels consistently meet company standards determined to thoroughly clean and sanitize trays, record findings Conduct titration and/or chemical testing on tray washer equipment, as needed Sanitation responsibilities including, Production equipment, and General cleaning tasks Clean and sanitize Vemag dough divider, production mixers, production mixing bowls, dough rounder, and food contact